Podcast thumbnail for The British Food History Podcast

The British Food History Podcast

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by Neil Buttery

5.0(67 reviews)
110 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇬🇧
50

Podcast Authority

Beta
FairBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality33
Social0
YouTube74
Engagement92

Podcast Overview

Welcome to 'The British Food History Podcast': British food in all its (sometimes gory) glory with Dr. Neil Buttery. He'll be looking in depth at all aspects of food with interviews with special guests, recipes, re-enactments, foraging, trying his hand at traditional techniques, and tracking down forgotten recipes and hyper-regional specialities. He'll also be trying to answer the big question: What makes British food, so...British? This podcast uses the following third-party services for analysis: Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp

Language

🇺🇲

Publishing Since

7/8/2021

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50

Podcast Authority

Beta
FairBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality33
Social0
YouTube74
Engagement92
7
Excellent Areas
1
Good Performance
11
Growth Opportunities
excellent
Episode Length
46 minutes
Performing excellently!
good
iTunes Tags
6.2/10

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needs improvement
Publishing Consistency
Every 17 days

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Recent Episodes

Episode thumbnail for Tea, Cake & the American Revolution with Nancy Siegal

July 4, 2026

Tea, Cake & the American Revolution with Nancy Siegal

Host Neil Buttery interviews Professor Nancy Siegel about how tea and cake fueled the American Revolution and shaped national identity.

Episode thumbnail for Food & Agriculture in Prehistoric & Medieval Scotland with Maureen Kilpatrick

June 27, 2026

Food & Agriculture in Prehistoric & Medieval Scotland with Maureen Kilpatrick

Host Neil Buttery interviews Maureen Kilpatrick of Guard Archaeology about prehistoric and medieval Scottish food and agriculture, revealing insights into ancient lifestyles.

Episode thumbnail for Feeding the Georgian Kings with Adam Crymble and Rachel Rich

June 18, 2026

Feeding the Georgian Kings with Adam Crymble and Rachel Rich

Food historians Adam Crymble and Rachel Rich explore the intricate details of feeding Georgian kings by analyzing royal household ledgers, revealing insights into their diets and identities.

110 total episodes available with 10 transcripts

Deep-dive analytics for The British Food History Podcast

Frequently asked questions

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What is The British Food History Podcast?

Welcome to 'The British Food History Podcast': British food in all its (sometimes gory) glory with Dr. Neil Buttery. He'll be looking in depth at all aspects of food with interviews with special guests, recipes, re-enactments, foraging, trying his hand at traditional techniques, and tracking down forgotten recipes and hyper-regional specialities. He'll also be trying to answer the big question: What makes British food, so...British?

This podcast uses the following third-party services for analysis:

Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp

How often does this podcast release new episodes?

This podcast updates daily.

Where can I listen to this podcast?

This podcast is available on 10 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

No, this podcast does not typically feature guests.

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