Where can I listen to this podcast?

This podcast is available on 9 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

Yes, this podcast regularly features guests.

The LA Food Podcast

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by Acquired Taste Media

4.8(48 reviews)

190 episodes

Updated Daily

Accepts GuestsHas SponsorsLocation 🇺🇸

Podcast Authority

Beta

GoodBased on show quality, social media presence, reviews, charts, and more

Quality96

Social0

YouTube0

Engagement77

Learn more

Podcast Overview

The LA Food Podcast is where LA’s top chefs, boldest food stories, and biggest restaurant moments all collide. Hosted by Luca Servodio, the official hype man of Los Angeles restaurants, we dig deep into what’s happening across the most exciting food city on the planet — Los Angeles. We’ve chopped it up with legends like Wolfgang Puck, Brooke Williamson, Joe Sasto, and more. Expect chef interviews, restaurant news, behind-the-scenes drama, food culture trends, and no-BS conversations about LA’s dynamic dining scene. Powered by Acquired Taste Media. New episodes drop every Friday. Hit follow!

Language

🇺🇲

Publishing Since

1/22/2023

Visit Website View on Apple Podcasts RSS Feed

🇺🇸 Charts #3

Outreach generated

Apple 142

Spotify 827

Instant mention tracking

Perfect fit!

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Podcast Authority

Beta

GoodBased on show quality, social media presence, reviews, charts, and more

Quality96

Social0

YouTube0

Engagement77

Learn more

Excellent Areas

Good Performance

Growth Opportunities

excellent

Publishing Consistency

Every 7 days

Performing excellently!

good

Show Notes Quality

3.0/5

Recommendations available

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poor

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Recent Episodes

July 3, 2026

Quiet Quitting Michelin. The Bear Is Low-Key Back. Top Chef Is Washed. And Eddie Huang vs. The New York Times.

Host Luca and guest Father Sal discuss the evolving restaurant scene, the merits of "The Bear," and the future of food writing in this insightful interview.

Episode thumbnail for Stephanie Breijo on Making James Beard History, Kato Gets Two Stars, and Five LA Restaurants Earn Their First Michelin Stars

June 26, 2026

Stephanie Breijo on Making James Beard History, Kato Gets Two Stars, and Five LA Restaurants Earn Their First Michelin Stars

Host of The LA Food Podcast interviews Los Angeles Times journalist Stephanie Breijo about her James Beard Award win and the latest Michelin Guide results for LA restaurants.

Episode thumbnail for LA’s James Beard Highlight Reel: Dave Beran Dunking on Haters, Kato’s Historic Run and Providence Aging Like Fine Wine. Plus, Zach Brooks on 10 Years of the “Terrible Idea” That Became Smorgasburg LA.

June 19, 2026

LA’s James Beard Highlight Reel: Dave Beran Dunking on Haters, Kato’s Historic Run and Providence Aging Like Fine Wine. Plus, Zach Brooks on 10 Years of the “Terrible Idea” That Became Smorgasburg LA.

Host Karen Palmer and guest Luca explore LA's James Beard Awards triumphs, culinary trends, and the decade-long success of Smorgasburg LA with General Manager Zach Brooks.

190 total episodes available with 21 transcripts

Recent guests on The LA Food Podcast

Guests from recent episodes — sign up to see every guest that has ever appeared on this show.

Stephanie Breijo

Guest

Karen Palmer

Guest

Zach Brooks

Guest

Mona Holmes

Guest

Andy Kadin

Guest

Jessica Koslow

Guest

Rick Lox

Guest

Adam Alper

Guest

Bill Addison

Guest

Evan Algorri

Guest

Andrew Lawson

Guest

Scott Linder

Guest

See every guest on The LA Food Podcast

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Frequently asked questions

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What is The LA Food Podcast?: The LA Food Podcast is where LA’s top chefs, boldest food stories, and biggest restaurant moments all collide. Hosted by Luca Servodio, the official hype man of Los Angeles restaurants, we dig deep into what’s happening across the most exciting food city on the planet — Los Angeles.

We’ve chopped it up with legends like Wolfgang Puck, Brooke Williamson, Joe Sasto, and more. Expect chef interviews, restaurant news, behind-the-scenes drama, food culture trends, and no-BS conversations about LA’s dynamic dining scene.

Powered by Acquired Taste Media. New episodes drop every Friday. Hit follow!
How often does this podcast release new episodes?: This podcast updates daily.
Where can I listen to this podcast?: This podcast is available on 9 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
Does this podcast accept guests?: Yes, this podcast regularly features guests.

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