Tribù Alimentare

About Tribù Alimentare

Connessioni tra gastronomia, nutrizione e cultura. In ogni episodio una sfida tra due scelte alimentari sviluppata con approccio multidisciplinare. I vari argomenti vengono esposti da Alex Revelli Sorini e Susanna Cutini con la partecipazione di esperti al fine di rendere consapevoli preferenze e scelte alimentati degli ascoltatori. Tribù alimentare fa parte del progetto internazionale GastroLab.

Publisher

Alex Revelli Sorini e Susanna Cutini

Category

health & fitness

Language

it

Explicit

No

First episode

18 Mar 2024

Latest episode

16 Jun 2025

Latest episodes

42 episodes in the feed.

1. 

   16 Jun 2025

   Francia Vs Usa - Minimalismo Vs Abbondanza

   Professors Alex Revelli Sorini and Susanna Cutini interview Chef Agostino Coppola about the contrasts between French and American cuisines, exploring minimalism versus abundance in culinary traditions.

2. 

   7 Jun 2025

   Giappone Vs Argentina - Cibo crudo Vs Cibo cotto

   Professors Alex Revelli Sorini and Susanna Cutini interview biologist Daniele Sciotti about the three-round comparison between Japanese and Argentinian cuisines, specifically raw versus cooked foods.

3. 

   1 Jun 2025

   Marocco Vs Vietnam - Cucina condivisa Vs Cucina individuale

   Professors Alex Revelli Sorini and Susanna Cutini interview Rossanina Del Santo about the differences between Moroccan and Vietnamese cuisine, exploring shared versus individual cooking styles.

Who has been a guest on Tribù Alimentare

Names identified in recent episode analyses. Showing up to five guests.

• Agostino Coppola
• Daniele Sciotti
• Rossanina Del Santo
• Christian Castorani

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Spotify

5.0 / 5

4 ratings

Contact Tribù Alimentare

Guest appearances

Books guests

Based on episode analysis; this does not confirm that the show is currently accepting guests.