We've got the beef!
Claim This Podcastby James Byrne and Chad Mader
Podcast Overview
<p>The Beef is ON brings practical beef industry insights and updates from your hosts, James Byrne and Chad Mader - Beef Cattle Specialists at the Ontario Ministry of Agriculture, Food and Agribusiness. Join us for discussions on management, nutrition, production practices and the latest trends across Ontario's beef sector. </p><p><br></p><p>Reach out with questions or suggestions for future episodes at thebeefison@ontario.ca</p>
Language
🇺🇲
Publishing Since
1/3/2023
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Recent Episodes
July 16, 2026
Beef Cattle Efficiency Research with Dr. Katie Wood
Today Chad is joined by Dr. Katie Wood, Associate Professor in the Department of Animal Biosciences at the University of Guelph. Katie talks about how she ended up in the world of beef cattle research, outlines some of the great research she currently has underway, and lets us in on some of her plans for future projects! The link to the Beef@Guelph side Dr. Wood refers to is: University of Guelph :: Beef Research in Action
July 9, 2026
Supplying Water for Beef Cattle
In this episode, James and Chad discuss options for supplying water to your cattle. They also cover the main considerations around water quality and quantity, and the importance of water to cattle health and production. For additional resources, see Water Management for Beef Cattle - BeefResearch.ca
July 2, 2026
Bonus Episode - Dr. Jessica Sperber, Beef Symposium 2025
In this bonus episode, we hear from Dr. Jessica Sperber, speaking about best practices for newly received calves. This was originally presented as a webinar as part of Beef Symposium 2025. The original video recording can be found here: Management practices for newly received calves, Dr. Jessica Sperber, University of Nebraska-Lincoln Please note that Dr. Sperber refers to NHTC - these are "Non-hormone-treated-cattle." For additional webinars on the topic of newly received cattle,...
35 total episodes available
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Frequently asked questions
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- What is We've got the beef!?
<p>The Beef is ON brings practical beef industry insights and updates from your hosts, James Byrne and Chad Mader - Beef Cattle Specialists at the Ontario Ministry of Agriculture, Food and Agribusiness. Join us for discussions on management, nutrition, production practices and the latest trends across Ontario's beef sector. </p><p><br></p><p>Reach out with questions or suggestions for future episodes at thebeefison@ontario.ca</p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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