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Whine About Wine

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by Earl-Ray

5.0(2 reviews)
17 episodes
Updated Inactive
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Podcast Overview

Take a trip through the stories of more than 150 wines distributed by Di Vino Wine Wholesalers and the exclusive food and wine products offered at www.pastaandvino.com.

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Publishing Since

3/5/2019

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Recent Episodes

Episode thumbnail for The First Kiss and the First Glass of Wine are Always The Best!

February 7, 2024

The First Kiss and the First Glass of Wine are Always The Best!

<p>Join us for a survey of three wines from Tamburini and a wonderful recipe featuring DOMA Roasted Red Pepper Strips! </p> <p><strong>TAMBURINI Il</strong> Castelluccio, Italy</p> <p>Here is a fun fact! This crisp combination of Trebbiano and Malvasia grapes was an original Chianti blend. Straw yellow in color with greenish highlights, it has an intense and aromatic bouquet reminiscent of broom, banana, orange blossom and rose. It has a full-bodied taste, with a lingering aroma and a good level of acidity. Enjoy with light cheeses, fresh fruits, shellfish and light pasta or risotto. The colder this wine is when drinking it, the more tart it will taste so experiment with the flavor at different temperatures and tell us your preference!</p> <p><strong>TAMBURINI TJ</strong> Rose, Italy</p> <p>This is the first wine produced by Emanuela and Michele. TJ Rose was created as a celebration of their marriage and the birth of their daughter, Miriadele. There is so much symbolism in this wine: the T for Tamburini; the J for Jermann; and the 3 hearts linked with each of their initials as a forever tribute to their family. This 100% Sangiovese rose displays a velvety bouquet reminiscent of fresh strawberries and a hint of violets. It has a full-bodied, harmonious and soft taste. We suggest to open it about an hour before serving to really give the wine a chance to “breathe”, allowing the tannins to soften and the flavors to become more pronounced. Enjoy with Focaccia, cold meats and fresh cheeses, first courses with white meats, crustaceans and fish (mixed cooked and raw), or a classic simple pizza. It is delicious served lightly chilled or at room temperature.</p> <p><strong>TAMBURINI Il</strong> Massiccio, Italy</p> <p>Massiccio means big and strong so it is only fitting that we make it our featured wine this month. This big wine comes from our familiar Tuscany winemaker, Emanuela Tamburini, and is a blend of 85% sangiovese and 15% merlot. In this big and powerful wine you will smell aromas of figs, dried plums, vanilla, and a little pepper. Enjoy with red meats and red sauces or lasagna. The high tannins of this red combined with a fatty meat or an acidic red sauce will tone down the acidic nature of the Sangiovese grapes and create a very well-rounded meal.</p>

Episode thumbnail for The Good, the Better and the Organic...

November 12, 2022

The Good, the Better and the Organic...

WINE MAISON ALBERT WINERY Like most of the vineyards we have shared with you, the vineyards of Maison Albert have a deep desire to create a truly organic wine. Only natural methods are used to cultivate the grapes. For instance, wild plants are grown in an effort to maintain a rich biodiversity and balance the structure of the soil. Each root generates different micro-organisms which allow the vine to fully grasp the essence of the terroir. Pesticides, herbicides and other synthetic chemical fertilizers are prohibited. In addition, sheep roam the vineyard and are responsible for weeding and preparing the best organic manure. Their grazing also helps to aerate the soil, thereby protecting it from fires. Maison Albert focuses on estate wines from the family’s properties of Château Auris and Château Les Bugadelles in the Rhone Valley. MAISON ALBERT CHARDONNAY The Chardonnay grapes in this wine are organic and mechanically harvested which helps to quickly gather the grapes (protecting them from oxidation) and transfer them to the cellar. Fermentation takes place in stainless steel and is allowed to mature on the lees. The modern cellar is computerized to perfectly control the temperatures during fermentation and avoid any oxidation of the harvest. This Chardonnay is fresh with powerful notes of citrus fruits and white flowers. MAISON ALBERT PINOT NOIR The Pinot Noir grapes in this wine are organic, harvested by hand, and carried in small crates to avoid any damage to the grapes during transit from vineyard to cellar. The modern cellar is computerized to perfectly control the temperatures during fermentation and avoid any oxidation of the harvest. This slightly sweet and fruity pinot noir is fruit-driven with notes of raspberries, cherries, and strawberries. It carries delicate floral flavors with a silky mouth-feel and gentle tannins. GOURMET FOOD DOMA STUFFED PEPPER DOMA in the Macedonian language means “My home” and is representative of the highest quality and processes developed over centuries in the villages of Macedonia. DOMA cheese stuffed red peppers are made with a traditional homemade recipe using only 4 ingredients. These cherry peppers are ready to be consumed as an appetizer or as a complimentary addition to your meal. It is 100% natural and contains NO preservatives! TRUFFLE BUTTER ITALIAN BREAD Oh my…one word…YUM! This recipe is going to be your next go-to for entertaining. The truffle butter is simple enough to make (and make ahead to have on hand when needed). Not only is this truffle butter melt-in-your-mouth delicious on bread, but once you try it, you’ll imagine the possibilities of enjoying it on steak or potatoes, and other vegetables.

Episode thumbnail for Getting Back to Buttonwood Grove...

October 27, 2022

Getting Back to Buttonwood Grove...

<p>From a spacious multi-level deck, you can enjoy spectacular views of the lake and the beautifully landscaped grounds. &nbsp;The well-established vineyards produce classic European vinifera grapes including Chardonnay, Cabernet Franc, Cabernet Sauvignon, Merlot, and Riesling. &nbsp;Vines planted more recently are Sauvignon Blanc, Pinot Noir, and Gewurztraminer.</p> <p><br></p> <p>Savor a tasting from your choice of many award-winning wines, then browse the extensive gift shop for the perfect item for yourself or a friend.</p> <p><br></p> <p>Enjoy live music all summer long on the spacious deck while enjoying a favorite wine or trying something new! Meet fellow wine enthusiasts and enjoy the summer outdoors. The complete schedule can be found on the Winery Events page.</p> <p><br></p> <p>Looking for a longer visit? &nbsp;Stay overnight in one of our cozy log cabins, available from April through November. Drink in the ambiance of the Finger Lakes at Buttonwood Grove! &nbsp;Once you visit you won't be able to wait to get back to Buttonwood Grove....</p>

17 total episodes available

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What is Whine About Wine?

Take a trip through the stories of more than 150 wines distributed by Di Vino Wine Wholesalers and the exclusive food and wine products offered at www.pastaandvino.com.

How often does this podcast release new episodes?

This podcast updates inactive.

Where can I listen to this podcast?

This podcast is available on 8 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

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Information about guest appearances is not available.

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