Weekly foraging, hunting and fishing podcast from Wild Food People - hosted by Richard Prideaux and Amy Green.<br /><br />We talk about <i>all</i> aspects of authentic, sustainable and ethical wild food - plus conservation, ecology, land management and the future of food.<br /><br />We cover wild food news items from around the world, interview guests and share expert advice on acquiring wild food yourself via the Wild Food Essentials episodes.<br /><br />
Wild Food People
Claim This Podcastby Rural and Outdoor
5.0(5 reviews)
16 episodes
Updated Bi-weekly
Accepts GuestsHas SponsorsLocation 🇬🇧
32
Podcast Authority
BetaPoorBased on show quality, social media presence, reviews, charts, and more
Quality25
Social0
YouTube68
Engagement32
Podcast Overview
Weekly foraging, hunting and fishing podcast from Wild Food People - hosted by Richard Prideaux and Amy Green.<br /><br />We talk about <i>all</i> aspects of authentic, sustainable and ethical wild food - plus conservation, ecology, land management and the future of food.<br /><br />We cover wild food news items from around the world, interview guests and share expert advice on acquiring wild food yourself via the Wild Food Essentials episodes.<br /><br />
Language
🇺🇲
Publishing Since
5/14/2024
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32
Podcast Authority
BetaPoorBased on show quality, social media presence, reviews, charts, and more
Quality25
Social0
YouTube68
Engagement32
6
Excellent Areas
2
Good Performance
11
Growth Opportunities
excellent
Episode Length
23 minutes
Performing excellently!
good
Show Experience
16 episodes over 1.2 years
Recommendations available
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needs improvement
Publishing Consistency
Every 27 days
Recommendations available
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Recent Episodes
July 22, 2025
14: Seasonal Food and Conservation with John Miller
John Miller is a nature writer, outdoorsman and a board member of both the Atlantic Salmon Trust and Curlew Action. We sat down with John in his beautiful reclaimed wood garden room / shed / office / man cave to talk about his book 'What's in a Year', living seasonally, and the broader topics of understanding nature, conservation and the Natural History GCSE.<br /><br /><br /><b>Links</b><br /><br />- <a href="https://www.johnmillernature.com/" target="_blank" rel="noreferrer noopener">John Miller's website</a><br />- Jon Miller <a href="https://www.instagram.com/johnmiller_authorwiltshire/" target="_blank" rel="noreferrer noopener">on Instagram</a><br />- Wild Food People on <a href="https://www.instagram.com/wildfoodpeople/" target="_blank" rel="noreferrer noopener">Instagram</a>, <a href="https://twitter.com/wildfoodpeople" target="_blank" rel="noreferrer noopener">Twitter</a>, <a href="https://www.facebook.com/wildfoodpeople/" target="_blank" rel="noreferrer noopener">Facebook</a><br />- <a href="https://wildfoodpeople.co.uk/about/" target="_blank" rel="noreferrer noopener">About Wild Food People</a><br />- Attend a <a href="https://wildfoodpeople.co.uk/courses/" target="_blank" rel="noreferrer noopener">course with Wild Food People</a><br />- Get <a href="https://wildfoodpeople.co.uk/contact-us/" target="_blank" rel="noreferrer noopener">in touch with us</a> <br />- Richard on <a href="https://www.instagram.com/richprideaux/" target="_blank" rel="noreferrer noopener">Instagram</a> and <a href="https://twitter.com/RichPrideaux" target="_blank" rel="noreferrer noopener">Twitter</a><br />- Amy on <a href="https://www.instagram.com/agreenoutdoors/" target="_blank" rel="noreferrer noopener">Instagram</a> and <a href="https://twitter.com/agreenoutdoors" target="_blank" rel="noreferrer noopener">Twitter</a>
March 4, 2025
13: Cheshire Wild Venison with Steve McGuigan
We visited Steve at Cheshire Wild Venison to talk about venison as a meat, deer management, and how he started in this business in the first place.<br /><br />After showing us around his premises we sat down with Steve in his office and with the occasional accompanying hum of his chiller unit and chewed the fat about current practices surrounding wild meat and getting it into the food chain as well as some of the benefits of eating wild meat, both for human health and to the benefit of local habitats and ecosystems.<br /><br /><br /><br /><b>Links</b><br /><br />- Support the Wild Food People podcast <a href="https://www.patreon.com/wildfoodpeople" target="_blank" rel="noreferrer noopener">on Patreon</a> <br />- <a href="https://cheshirewildvenison.com/" target="_blank" rel="noreferrer noopener">Cheshire Wild Venison</a> website<br />- Cheshire Wild Venison <a href="https://www.instagram.com/cheshirewildvenison/" target="_blank" rel="noreferrer noopener">on Instagram</a><br />- Wild Food People on <a href="https://www.instagram.com/wildfoodpeople/" target="_blank" rel="noreferrer noopener">Instagram</a>, <a href="https://twitter.com/wildfoodpeople" target="_blank" rel="noreferrer noopener">Twitter</a>, <a href="https://www.facebook.com/wildfoodpeople/" target="_blank" rel="noreferrer noopener">Facebook</a><br />- <a href="https://wildfoodpeople.co.uk/about/" target="_blank" rel="noreferrer noopener">About Wild Food People</a><br />- Attend a <a href="https://wildfoodpeople.co.uk/courses/" target="_blank" rel="noreferrer noopener">course with Wild Food People</a><br />- Get <a href="https://wildfoodpeople.co.uk/contact-us/" target="_blank" rel="noreferrer noopener">in touch with us</a> <br />- Richard on <a href="https://www.instagram.com/richprideaux/" target="_blank" rel="noreferrer noopener">Instagram</a> and <a href="https://twitter.com/RichPrideaux" target="_blank" rel="noreferrer noopener">Twitter</a><br />- Amy on <a href="https://www.instagram.com/agreenoutdoors/" target="_blank" rel="noreferrer noopener">Instagram</a> and <a href="https://twitter.com/agreenoutdoors" target="_blank" rel="noreferrer noopener">Twitter</a>
November 26, 2024
12: The Man who Smokes Bees and Folds Hedges - Phil Lewis
Phil Lewis, a hedgelayer and beekeeper, shares insights on the importance of hedges for tree health and local ecosystems, and the benefits of meadow management for biodiverse grassland.
16 total episodes available
Deep-dive analytics for Wild Food People
Frequently asked questions
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- What is Wild Food People?
- How often does this podcast release new episodes?
This podcast updates bi-weekly.
- Where can I listen to this podcast?
This podcast is available on 7 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Information about guest appearances is not available.
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