Women Who Make It - A Females in Food Podcast with Angela Dodd

About Women Who Make It - A Females in Food Podcast with Angela Dodd

Women Who Make It is the podcast where the real conversations in food and beverage happen. Hosted by Angela Dodd, founder & CEO of Females in Food, the show shares unfiltered stories, hard-won lessons, and leadership insights from the women shaping the future of the food industry. After years of building a global community and connecting with thousands of women across every sector, Angela noticed something: the most powerful advice didn’t come from panels or press releases. It came from hallway chats and candid, behind-the-scenes moments. This podcast takes those private conversations public. Whether you're growing your career, leading a team, launching something new, or navigating what's next, Women Who Make It delivers honest conversations, actionable takeaways, and the inspiration to make it—on your terms.

Publisher

Angela Dodd

Category

arts · business · business

Language

en

Explicit

No

First episode

19 Sept 2025

Latest episode

29 Oct 2026

Latest episodes

24 episodes in the feed.

1. 

   29 Oct 2026

   23. Great Work Won’t Speak for Itself: Why visibility is the top barrier women name, and how to fix it, with Maha Abouelenein

   Doing great work isn't always enough to get ahead. Sometimes, the missing piece is visibility. In this episode of Women Who Make It, Angela Dodd sits down with Maha Aboulenein, CEO and founder of Digital & Savvy, bestselling author of The Seven Rules of Self-Reliance, and a personal branding expert with more than 30 years of experience in communications. Following the release of the second annual State of Women in the Industry report, which found that 38% of women surveyed identified a la...

2. 

   15 Oct 2026

   22. From Bloomberg to Beef: Kimberly Ratcliff on Leadership, Community & Local Food

   Kimberly Ratcliff didn't take the traditional path into ranching. After building a career at Bloomberg in New York, she made the decision to return home to her family's ranch in rural Texas. What started as a desire to protect her family's land eventually became Ratcliff Premium Meats—a growing business built around local producers, community, and a different way of thinking about the food supply chain. In this episode, Kimberly shares what it was really like coming home, learning to listen i...

3. 

   13 Aug 2026

   21. Leading Dairy Through Change - A Conversation with Organic Valley CEO Shawna Nelson

   How do you go from HR intern to CEO? In this episode of Women Who Make It, Angela Dodd sits down with Shawna Nelson, CEO of Organic Valley, to explore the career journey that took her from an internship to leading America's largest organic farmer-owned cooperative. Shawna shares the pivotal moments that shaped her leadership, why taking risks outside your comfort zone can transform your career, and how sponsors helped open doors she never imagined. She also discusses interviewing for the CEO ...

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Apple Podcasts (US)

5.0 / 5

6 ratings

Spotify

5.0 / 5

5 ratings

Contact Women Who Make It - A Females in Food Podcast with Angela Dodd

Guest appearances

Books guests

Based on episode analysis; this does not confirm that the show is currently accepting guests.