Back of House
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Podcast Overview
<p>Back of House takes you behind the curtain into the wild, messy, and thrilling journey of opening a 24 hour diner and multiple location sandwich restaurant (Bread & Spread) in Brooklyn. Expect real talk, lively banter, and plenty of lessons about food, hustle, creativity, and the chaos of chasing culinary dreams in NYC.</p><p></p><p>Visit us at backofhouse.nyc</p>
Language
🇺🇲
Publishing Since
6/17/2025
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Recent Episodes
September 25, 2025
In Good Company
<p><strong>Episode 4: "In Good Company" </strong></p><p>Matthew, John, and Banks welcome their first guest, Dylan, to the Back of House table. Dylan’s journey takes us from his childhood in Belgium to time in the military, and through three very different restaurants before officially joining the Kings Table team. John and Dylan reflect on their wild, rollercoaster working relationship, while the crew shares fresh updates on the diner and where the team is headed next. It’s a story of grit, growth, and the unexpected paths that lead to building something bigger together.</p>
July 29, 2025
Busy Is Better
<p><strong>Episode 3: "Busy Is Better"</strong></p><p>Matthew, John, and Banks dive headfirst into the art and chaos of branding their diner, Bread and Spread while exploring everything from logo drama to heated debates. Listen as they recount conversations with designers, wrestle over menu direction, and discover that choosing the perfect shade of red might just be harder than negotiating a lease. It's a candid look at the messy creativity required to build an NYC restaurant, and yes, they're still arguing about everything. </p>
July 2, 2025
Where's The Damn Lease
Matthew, John, and Banks recount the chaotic process of finalizing their diner's lease in New York City, highlighting the frustrations and unexpected challenges of real estate negotiations.
4 total episodes available
Deep-dive analytics for Back of House
Frequently asked questions
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- What is Back of House?
<p>Back of House takes you behind the curtain into the wild, messy, and thrilling journey of opening a 24 hour diner and multiple location sandwich restaurant (Bread & Spread) in Brooklyn. Expect real talk, lively banter, and plenty of lessons about food, hustle, creativity, and the chaos of chasing culinary dreams in NYC.</p><p></p><p>Visit us at backofhouse.nyc</p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Information about guest appearances is not available.
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