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Beyond Elimination Diets: Building confidence, credibility and Influence as a Gut Health Dietitian
Welcome to a special Gut Health Month episode of The Dietitian Connection Podcast. This March, we're celebrating Gut Health Month 2026 by bringing dietitians together to deepen our knowledge, strengthen our confidence, and amplify our voice to create meaningful impact in practice and beyond.
In this episode, we're joined by Nicole Dynan, leading gut health dietitian and trusted voice in the field. Together, we explore how dietitians can build confidence in this rapidly evolving space, stay across emerging gut health trends, and lead conversations that move beyond restriction towards a more balanced, inclusive approach to care.
Tune in for practical insights and inspiration to help you feel empowered in your gut health practice.
Hosted by Kate Agnew
Click here for the shownotes.
The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here (https://dietitianconnection.com/terms/) for terms and conditions.
29 Jan 2026
Celebrating 10 years of the DC Podcast
Ten years ago, the Dietitian Connection (DC) podcast started with a simple idea and a big belief in the power of dietitians. This month we're celebrating 10 years of the DC Podcast with a very special reflective episode.
Back in January 2016, DC was a community of just over 4,000 members, supported by a small group of passionate volunteers. Today, it's a global network of 57,000 dietitians, backed by a dedicated team across Australia and the US.
In this anniversary episode, Maree Ferguson is joined by Kate Agnew (one of DC's early contributors), to reflect on what's changed over the past decade. From the evolution of dietetics and technology (including the rise of AI), to leadership lessons, personal growth, and building connection in a virtual world.
It's a conversation about courage, community, and what's possible when you're willing to start before you have all the answers.
Hosted by Maree Ferguson
Click here for the shownotes.
The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here (https://dietitianconnection.com/terms/) for terms and conditions.
27 Nov 2025
Dietitian to Dietitian: From farm to flavor: The future of dairy, nutrition and deliciousness
What happens when cutting-edge farming meets culinary creativity? You get food that's better for our health, our taste buds, and the planet. In this episode of Dietitian to Dietitian, Joy Bauer of NBC's Today Show along with Abbey Copenhaver, MS, RDN, CDN and dietitian & chef Cindy Kleckner, RD, LD, FAND will pull back the curtain on the future of food. From regenerative farming practices that boost nutrient density, to kitchen innovations that turn dairy into crave-worthy functional dishes, you'll see how sustainability and science are reshaping what lands on our plates.
In this episode, we discuss:
Learn how modern dairy farming is changing how dairy foods get from a farm to your fridge and how that impacts nutrition.
Get fresh ideas for bringing flavor + function together in meals your patients will actually crave.
Walk away with practical knowledge you can share with clients who are curious about sustainability, nutrient quality, and the future of food.
Hosted by Joy Bauer
Click here for the shownotes.
The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here (https://dietitianconnection.com/terms/) for terms and conditions.
Who has been a guest on Dietitian Connection Podcast
Names identified in recent episode analyses. Showing up to five guests.
Louise Murray
Jessica Biesiekierski
Tony Castillo
Reach and audience
Public platform figures. Ratings count people who left a rating, not total listeners.
Apple Podcasts (US)
5.0 / 5
31 ratings
Spotify
4.8 / 5
34 ratings
Podcast Authority Score: 72 / 100
A composite of feed quality, social presence, YouTube performance and engagement. Read the methodology.
Quality
87
Social presence
97
YouTube
0
Engagement
95
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Guest appearances
Books guests
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