Eat, Drink, and Be Buried
Claim This Podcastby Sally Asher
Podcast Overview
<p>Eat, Drink, and Be Buried is a podcast about New Orleans' Cultures, Customs, and Curiosities. <span>It covers interviews with everyone from gravediggers, tomb builders, burlesque dancers, Mardi Gras Indians, and more. It also features deeper dives into historical stories that you may or may not know about.</span></p> <p><span>Eat, Drink, & Be Buried is hosted by photographer and award-winning writer Sally Asher. She is also the owner and operator of Red Sash Tours.</span></p>
Language
🇺🇲
Publishing Since
8/26/2025
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Recent Episodes
May 12, 2026
Pulling the Strings: Musician, Writer, Composer, Producer, and Marionette Artist Harry Mayronne
Pulling the Strings: Musician, Writer, Composer, Producer, and Marionette Artist Harry Mayronne. I sat down at Café Envie with the legendary Harry Mayronne to discuss New Orleans, culture, music, and what it is like to be marionettist. Opening credit music "Buttermilk Drop" courtesy of Katy Hobgood Ray & The Confetti Park Players. Glenn May sound. Logo by Scott Frilot.
April 9, 2026
“Love That Chicken from Popeye’s: Interview with Donald Lacompte, Al Copeland’s first brother-in-law.”
“Love That Chicken from Popeye’s: Interview with Donald Lacompte, Al Copeland’s first brother-in-law.” Founder of Popeyes Chicken, Al Copeland was a larger-than-life character. Known for his tasty chicken (restaurant chains), and also for his high-profile personal life with its kudos and condemnations; I speak with Donald Lacompte, Al Copeland’s first brother-in-law about Copeland’s early days starting Popeyes Chicken. Opening credit music "Buttermilk Drop" courtesy of Katy Hobgood Ray & The Confetti Park Players. Glenn May sound. Logo by Scott Frilot.
January 9, 2026
Interview with an Embalmer: A Conversation with New Orleans Embalmer Olivia Hunt
“Interview with an Embalmer: A Conversation with New Orleans Embalmer Olivia Hunt.” There is no federal law in the United States requiring embalming; it varies state to state. This episode explores the history of embalming, how it actually works, various factors you need to consider when embalming a body, what role embalming played in ending body snatching and more. Announcer Donald Lewis. Opening credit music "Buttermilk Drop" courtesy of Katy Hobgood Ray & The Confetti Park Players. Glenn May sound. Logo by Scott Frilot.
12 total episodes available
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Frequently asked questions
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- What is Eat, Drink, and Be Buried?
<p>Eat, Drink, and Be Buried is a podcast about New Orleans' Cultures, Customs, and Curiosities. <span>It covers interviews with everyone from gravediggers, tomb builders, burlesque dancers, Mardi Gras Indians, and more. It also features deeper dives into historical stories that you may or may not know about.</span></p> <p><span>Eat, Drink, & Be Buried is hosted by photographer and award-winning writer Sally Asher. She is also the owner and operator of Red Sash Tours.</span></p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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