Podcast thumbnail for Feed

by TABLEdebates.org

4.9(84 reviews)
112 episodes
Updated Weekly
Accepts GuestsHas SponsorsLocation 🇸🇪
37

Podcast Authority

Beta
PoorBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality34
Social0
YouTube0
Engagement97

Podcast Overview

<p>Is local or global more sustainable? What role should meat play in our diets? Who holds power in the food system? In a polarized world, this podcast explores the visions, values and evidence behind these debates. Feed, a project of TABLE, is in conversation with diverse experts who are trying to transform the food system.&nbsp;<br><br>Originally established as a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen University &amp; Research (WUR), the TABLE network has since grown to include la Universidad de los Andes (Colombia) and la Universidad Nacional Autónoma de México. This podcast is operated by SLU.&nbsp;<br><br></p><p>For more info, visit https://tabledebates.org/podcasts/&nbsp;</p>

Language

🇺🇲

Publishing Since

2/3/2021

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37

Podcast Authority

Beta
PoorBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality34
Social0
YouTube0
Engagement97
7
Excellent Areas
0
Good Performance
12
Growth Opportunities
excellent
Episode Length
35 minutes
Performing excellently!
needs improvement
Publishing Consistency
Every 18 days

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Recent Episodes

Episode thumbnail for Bonus. China's Food Future (Part 1)

June 25, 2026

Bonus. China's Food Future (Part 1)

China is currently the world's largest importer of agricultural products, buying 60% of globally traded soy. But a 2026 consultation paper by SystemIQ argues China may be approaching a turning point. In the coming decades, China could shift from being a net food importer to net food exporter of animal proteins. We dive into the analysis with the paper's authors to see how plausible that scenario might be, what it would take to get there including the role of alternative proteins in that futur...

Episode thumbnail for Feeding 1 in 6. Small mighty fish farms

June 11, 2026

Feeding 1 in 6. Small mighty fish farms

Host Sarah Taber explores China's extraordinary, yet environmentally costly, rise in seafood production through small fish farms and their global infrastructure.

Episode thumbnail for Feeding 1 in 6. Who grows the rice

June 3, 2026

Feeding 1 in 6. Who grows the rice

Host [Host Name] interviews Lena Kaufmann, Social Anthropologist, about how China's aging farmers produce a third of the world's rice and the sustainability of this system.

112 total episodes available with 4 transcripts

Deep-dive analytics for Feed

Frequently asked questions

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What is Feed?
<p>Is local or global more sustainable? What role should meat play in our diets? Who holds power in the food system? In a polarized world, this podcast explores the visions, values and evidence behind these debates. Feed, a project of TABLE, is in conversation with diverse experts who are trying to transform the food system.&nbsp;<br><br>Originally established as a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen University &amp; Research (WUR), the TABLE network has since grown to include la Universidad de los Andes (Colombia) and la Universidad Nacional Autónoma de México. This podcast is operated by SLU.&nbsp;<br><br></p><p>For more info, visit https://tabledebates.org/podcasts/&nbsp;</p>
How often does this podcast release new episodes?

This podcast updates weekly.

Where can I listen to this podcast?

This podcast is available on 9 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

No, this podcast does not typically feature guests.

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