Natural Justice shines a light on the personal stories and professional experiences of the many great people working in the seafood sector. Instead of a theoretical download of the latest seafood knowledge, or marketing fluff, it offers a conversation that feels like talking to a friend—exploring the different sides of the industry through the people who shape it.

Natural Justice Podcast
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Podcast Overview
Natural Justice shines a light on the personal stories and professional experiences of the many great people working in the seafood sector. Instead of a theoretical download of the latest seafood knowledge, or marketing fluff, it offers a conversation that feels like talking to a friend—exploring the different sides of the industry through the people who shape it.
Language
🇺🇲
Publishing Since
6/10/2025
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Recent Episodes

May 7, 2026
Leveraging Data, AI, and Potential in Aquaculture | With Tony Chen
<p>In this episode, we explore how aquaculture can better leverage data, AI, and emerging technologies to improve decision-making across the sector. From farm management and production efficiency to traceability and sustainability, we discuss how smarter data systems could reshape the future of seafood production. Joined by Tony Chen from Mandolin, we unpack both the opportunities and the challenges of building a more connected and data-driven aquaculture industry.</p>

May 7, 2026
Salmon Farming Innovation: Hype vs Reality
<p>In this episode, Eva van Heukelom speak with Matt Craze from Spheric Research about the growing role of AI and innovation in the salmon aquaculture industry. From optimising feed and monitoring fish health to improving transparency and operational decision-making, AI-driven tools are rapidly reshaping how salmon is farmed. We explore where these technologies are delivering real value, where the limitations still lie, and what this means for a responsible and resilient seafood sector. Question for Matt or Eva? Email eva@naturaljustice.nl.</p>

April 17, 2026
Predicting Aquaculture in a Changing Climate
<p>Part II of Eva's conversation with Actea's Jordan Miller and Trond Kristiansen dives into one of the most pressing questions for the future of aquaculture: how climate change is already reshaping farming conditions, and what that means for long-term investment decisions.Aquaculture depends entirely on environmental stability, yet ocean and freshwater systems are changing rapidly. Rising water temperatures are already pushing many species beyond their optimal growth ranges, increasing stress, slowing growth, and making fish more vulnerable to disease and parasites. At the same time, ocean acidification is weakening shellfish development, while warming waters and nutrient shifts are driving harmful algal blooms and oxygen depletion. But this episode looks ahead. Climate projections show that suitable farming zones are shifting. What may be a viable aquaculture site today could become economically unviable within decades due to temperature changes, salinity shifts, or extreme weather events. Sea level rise, stronger storms, and changing rainfall patterns further threaten infrastructure and water quality, especially in coastal and delta regions. We discuss how better data, climate modelling, and site selection can help avoid stranded investments, and why understanding both current and future environmental conditions is no longer optional - it is central to responsible aquaculture development.This episode is essential listening for investors, policymakers, and seafood professionals navigating the intersection of aquaculture, climate risk, and long-term sustainability.#sustainability #ai #climatechange #climate #climatemodeling #aquaculture #oceans #oceanintelligence #farming</p>
22 total episodes available
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This podcast updates daily.
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This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
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