Il podcast con le news più importanti dal mondo food discusse da Andrea Cova CEO di Soul-K
Scaling Together
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8 episodes
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Podcast Overview
Il podcast con le news più importanti dal mondo food discusse da Andrea Cova CEO di Soul-K
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🇮🇹
Publishing Since
10/28/2024
1 verified contact email on file for Scaling Together
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Recent Episodes
March 13, 2025
#8 - L'EVOLUZIONE DELLA RISTORAZIONE MODERNA, CON VINCENZO FERRIERI
<p>🎙️ In questa ottava puntata, sempre in compagnia di Vincenzo Ferrieri, CEO di Gioia Group (CIoccolatitaliani e Bun Burgers) che si è unito al nostro fondatore e CEO, <a href="https://www.linkedin.com/in/andrea-cova-soul-k/" target="_blank" rel="ugc noopener noreferrer">Andrea Cova</a>, e <a href="https://www.linkedin.com/in/antonio-iannone-93a09643/" target="_blank" rel="ugc noopener noreferrer">Antonio Iannone</a> di <a href="https://www.linkedin.com/company/thefoodcons/" target="_blank" rel="ugc noopener noreferrer">TheFoodCons </a>andiamo a discutere di un argomento che certamente vi appassionerà.</p><p>🧑🍳L'evoluzione della ristorazione moderna.</p><p>📊 Un contesto nel quale cibo buono e ottima location non bastano più</p><p>🚀 Quali sono gli altri elementi necessari per avere successo❓</p><p> 👉 Voi cosa ne pensate❓ Avete riflessioni a riguardo❓ Domande ❓Scrivetelo pure nei commenti </p><p><a href="https://www.linkedin.com/feed/hashtag/?keywords=food&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" target="_blank" rel="ugc noopener noreferrer">#food </a> #<a href="https://www.linkedin.com/feed/hashtag/?keywords=foodtech&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" target="_blank" rel="ugc noopener noreferrer">foodtech</a> <a href="https://www.linkedin.com/feed/hashtag/?keywords=biohacking&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" target="_blank" rel="ugc noopener noreferrer">#ristorazione</a> #ristorazionecommerciale</p>
February 26, 2025
#7 - GEN Z E LAVORO NELLA RISTORAZIONE, CON VINCENZO FERRIERI
<p>🎙️ In questa settima puntata andiamo a mescolare due argomenti di strettissima attualità come la crisi di lavoratori nella ristorazione moderna e la Gen Z.</p><p>🤝 Ci ha raggiunto un ospite di assoluto prestigio come Vincenzo Ferrieri, CEO di Gioia Group (CIoccolatitaliani e Bun Burger) che si è unito al nostro fondatore e CEO, <a href="https://www.linkedin.com/in/andrea-cova-soul-k/" rel="ugc noopener noreferrer" target="_blank">Andrea Cova</a>, w <a href="https://www.linkedin.com/in/antonio-iannone-93a09643/" rel="ugc noopener noreferrer" target="_blank">Antonio Iannone</a> di <a href="https://www.linkedin.com/company/thefoodcons/" rel="ugc noopener noreferrer" target="_blank">TheFoodCons</a></p><p>🚀 Come far innamorare le nuove generazioni ad una tipologia di lavoro poco attrattiva❓</p><p>🧑🍳La ristorazione moderna può e deve adattarsi❓</p><p>🔛 A questi e altri molti quesiti abbiamo dato risposta nel corso della puntata.</p><p> 👉 Cosa ne pensate❓ Avete riflessioni a riguardo❓ Domande ❓Scrivetelo pure nei commenti </p><p><a href="https://www.linkedin.com/feed/hashtag/?keywords=food&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" rel="ugc noopener noreferrer" target="_blank">#food </a> #<a href="https://www.linkedin.com/feed/hashtag/?keywords=foodtech&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" rel="ugc noopener noreferrer" target="_blank">foodtech</a> <a href="https://www.linkedin.com/feed/hashtag/?keywords=biohacking&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" rel="ugc noopener noreferrer" target="_blank">#ristorazione</a> #genz </p>
December 19, 2024
#6 - L'IMPATTO DELLA DIGITALIZZAZIONE NELLA RISTORAZIONE
<p>🎙️ In questa sesta puntata andiamo a chiudere idealmente il cerchio della trasformazione in atto nella ristorazione moderna con il nostro fondatore e CEO, <a href="https://www.linkedin.com/in/andrea-cova-soul-k/" rel="ugc noopener noreferrer" target="_blank">Andrea Cova</a>, che insieme ad <a href="https://www.linkedin.com/in/antonio-iannone-93a09643/" rel="ugc noopener noreferrer" target="_blank">Antonio Iannone</a> di <a href="https://www.linkedin.com/company/thefoodcons/" rel="ugc noopener noreferrer" target="_blank">TheFoodCons</a>, ha parlato di transizione digitale</p> <p><br /></p> <p>🚀 Che impatto ha la digitalizzazione nella ristorazione moderna❓</p> <p><br /></p> <p>🧑🍳 In che modo la stessa si combina con l'elemento umano❓</p> <p><br /></p> <p>🔛 A questi e altri molti quesiti abbiamo dato risposta nel corso della puntata.</p> <p><br /></p> <p> 👉 Cosa ne pensate❓ Avete riflessioni a riguardo❓ Domande ❓Scrivetelo pure nei commenti </p> <p><a href="https://www.linkedin.com/feed/hashtag/?keywords=food&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" rel="ugc noopener noreferrer" target="_blank">#food </a>#<a href="https://www.linkedin.com/feed/hashtag/?keywords=foodtech&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" rel="ugc noopener noreferrer" target="_blank">foodtech</a> <a href="https://www.linkedin.com/feed/hashtag/?keywords=biohacking&highlightedUpdateUrns=urn%3Ali%3Aactivity%3A7260237169607241728" rel="ugc noopener noreferrer" target="_blank">#ristorazione</a></p>
8 total episodes available
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