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Tech and Mortar

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by SiteZeus

31 episodes
Updated Daily
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Podcast Overview

Brick and mortar isn't dying, just evolving. Tyler Carlson of SiteZeus sits down with retail industry experts to discuss the intersection between retail and technology, how these individuals embraced or avoided this evolution, and how that affected the business.

Language

🇺🇲

Publishing Since

7/10/2018

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Recent Episodes

Episode thumbnail for 0031 Austin C. Smith, Savory Fund

August 5, 2020

0031 Austin C. Smith, Savory Fund

<p><strong>Talk highlights:</strong></p> <ol> <li style="font-weight: 400;"><span style= "font-weight: 400;">People are what makes or breaks a brand </span></li> <li style="font-weight: 400;"><span style= "font-weight: 400;">Learning from others’ stories and best practices in the restaurant industry</span></li> <li style="font-weight: 400;"><span style= "font-weight: 400;">Focusing on creating happy employees will, in turn, create happy customers</span></li> </ol> <p><strong>Speaker bio:</strong></p> <p><span style="font-weight: 400;">Austin’s career an operator at Four Foods Group’s first location opened with Kneaders Bakery and Cafe. He was able to experience first-hand the operational side of restaurants, something that many other investors do not have. Austin was one of Four Foods Group’s first employees and was able to help grow the brand from the ground up. While there, he led the acquisition and integration of many food and beverage brands and developed over $100 million in commercial retail real estate.</span></p> <p><span style="font-weight: 400;">Austin now serves as an investor with Savory Restaurant Fund, which is partnering with high potential emerging restaurants to facilitate their growth into multi-unit brands.</span></p>

Episode thumbnail for 0030 David Beitz and George Daigh, Planned Grocery

May 27, 2020

0030 David Beitz and George Daigh, Planned Grocery

<p><strong>Talk highlights:</strong></p> <ol> <li style="font-weight: 400;"><span style= "font-weight: 400;">Changes to the grocery industry caused by COVID-19</span></li> <li style="font-weight: 400;"><span style="font-weight: 400;">Why some grocery stores don’t make it past the planning stages</span></li> <li style="font-weight: 400;"><span style="font-weight: 400;">How Planned Grocery came to be</span></li> </ol> <p><strong>Speaker bio:</strong></p> <p><span style="font-weight: 400;">David Beitz and George Daigh are Co-Founders of Beitz and Daigh Geographics, Inc. the company that created Planned Grocery in 2016. Planned Grocery is a data mapping platform company that tracks grocery store real estate development cycles. The platform currently includes over 2,500 locations across the United States that are either proposed, planned, under construction, or built within the last 6 months.</span></p>

Episode thumbnail for 0029 Anonymous Restaurant Professional

May 8, 2020

0029 Anonymous Restaurant Professional

<p><strong>Talk highlights:</strong></p> <ol> <li style="font-weight: 400;"><span style="font-weight: 400;">The advantage of having offered delivery pre-pandemic </span></li> <li style="font-weight: 400;"><span style= "font-weight: 400;">Optimizing new and existing sites to be off-premise friendly</span></li> <li style="font-weight: 400;"><span style="font-weight: 400;">The biggest issues on the minds of many restaurant professionals</span></li> </ol>

31 total episodes available with 3 transcripts

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Frequently asked questions

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What is Tech and Mortar?

Brick and mortar isn't dying, just evolving. Tyler Carlson of SiteZeus sits down with retail industry experts to discuss the intersection between retail and technology, how these individuals embraced or avoided this evolution, and how that affected the business.

How often does this podcast release new episodes?

This podcast updates daily.

Where can I listen to this podcast?

This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

Yes, this podcast regularly features guests.

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