The AltBrau Podcast, part of the Good Beer Hunting network, is where we talk to the outliers in beer—the people whose work and passions might indicate a more interesting future. Host Tim Decker is a wild ale producer himself, so this is also his journey, chronicling the people and places that make us think differently about what we do.

The AltBrau Podcast
Claim This Podcastby Good Beer Hunting
Podcast Overview
The AltBrau Podcast, part of the Good Beer Hunting network, is where we talk to the outliers in beer—the people whose work and passions might indicate a more interesting future. Host Tim Decker is a wild ale producer himself, so this is also his journey, chronicling the people and places that make us think differently about what we do.
Language
🇺🇲
Publishing Since
12/24/2020
1 verified contact email on file for The AltBrau Podcast
Pitch yourself as a guest, propose sponsorships, or reach out directly to the host.
Recent Episodes

April 20, 2021
Episode 008—Averie Swanson of Keeping Together
<p>"It’s not always easy to tell when it’s time to make a change. You may be waiting for a sign that never arrives, or feeling paralyzed by fear and anxiety of the unknown. So what happens when you finally step off the ledge and take the plunge into uncertainty—and the entire world changes as a result?<br /> <br /> Jester King Brewery outside Austin, Texas, is known for their rustic country beers, a focus on ingredients, and being one of the best mixed culture ale producers in the country. Under the watch of their head brewer, Averie Swanson, the brewery continued to be a sought after destination for beer geeks from around the world.<br /> <br /> Averie recently struck out on her own and founded Keeping Together, her Saison and farmhouse-inspired beer project in Chicago, Illinois. Operating out of Half Acre Beer Company, her business model for Keeping Together is an unconventional one, and on today’s episode we discuss how and why she chose to leave Texas to bring her brewing knowledge to the Midwest, our mutual love for wild ales, and the challenges of starting a new endeavor in the shadow of COVID-19.</p>

April 6, 2021
Episode 007—Jerry Franck of Bottle Conditioned
<p>What the hell am I drinking? This is sour, bitter, and smells more like cheese than it does any beer I’ve had before.<br /> <br /> That was the thought that ran through my head the first time I tried Gueuze… the infamous beer from Belgium’s Senne Valley region.<br /> Gueuze is a blend consisting of multiple years of spontaneously fermented golden ale aged in oak. These unblended components are called lambic.<br /> <br /> You’d think that after that early experience I would never reconsider such beers. But... just as I forced myself to eat the olives I hated as a child because I saw adults enjoying them... I not only got used to the complex layers of flavor and aroma but I learned to love it.<br /> <br /> Lambic has this effect on people. It has created a relatively small but extremely devout following of enthusiast from around the world. Proof of this can be found in any number of facebook groups where members show off their private cellars… some bigger than my current apartment.<br /> <br /> I’ve personally seen single large format bottles of fruited lambic sell at auction for several thousand dollars.<br /> <br /> So what is it that’s so magical about this historic beer style that nearly went extinct in the years following World War II?<br /> <br /> On today’s show we speak to Jerry Franck… an academy award nominated film maker who found himself entranced by lambic and the unique cast of characters who brew and blend them.<br /> <br /> Over the last few years, Jerry and his small team have been gathering and editing footage for their upcoming documentary “Bottle Conditioned” that tells the story of lambic and its place in the world.</p>

March 23, 2021
Episode 006—Shilpi Halemane of Logsdon Farmhouse Ales
<p>With his extensive background in beer, wine, malting, and microbiology, was the perfect candidate to not only maintain the quality of the brewery's classic beers, but also to incorporate a variety of traditional Lagers into their catalogue. Sure, they were a departure from the wild fermentations I fell in love with, but still no less impressive.</p>
9 total episodes available
Deep-dive analytics for The AltBrau Podcast
Frequently asked questions
Have a different question and can't find the answer you're looking for? Reach out to our support team by sending us an email and we'll get back to you as soon as we can.
- What is The AltBrau Podcast?
- How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
Legal Disclaimer
Pod Engine is not affiliated with, endorsed by, or officially connected with any of the podcasts displayed on this platform. We operate independently as a podcast discovery and analytics service.
All podcast artwork, thumbnails, and content displayed on this page are the property of their respective owners and are protected by applicable copyright laws. This includes, but is not limited to, podcast cover art, episode artwork, show descriptions, episode titles, transcripts, audio snippets, and any other content originating from the podcast creators or their licensors.
We display this content under fair use principles and/or implied license for the purpose of podcast discovery, information, and commentary. We make no claim of ownership over any podcast content, artwork, or related materials shown on this platform. All trademarks, service marks, and trade names are the property of their respective owners.
While we strive to ensure all content usage is properly authorized, if you are a rights holder and believe your content is being used inappropriately or without proper authorization, please contact us immediately at hey@podengine.ai for prompt review and appropriate action, which may include content removal or proper attribution.
By accessing and using this platform, you acknowledge and agree to respect all applicable copyright laws and intellectual property rights of content owners. Any unauthorized reproduction, distribution, or commercial use of the content displayed on this platform is strictly prohibited.
