Louisiana Eats
Claim This Podcastby Poppy Tooker
Podcast Authority
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Podcast Overview
<p>Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!</p>
Language
🇺🇲
Publishing Since
8/3/2019
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Recent Episodes
July 4, 2026
New Orleans' Culinary Gumbo
Host Poppy Tooker interviews Arvinder and Ashwin Vilkhu, Jimena Urrutia and Marcelo Garcia, and Fanta Tambajang about how immigrant traditions enrich New Orleans' vibrant culinary landscape.
June 27, 2026
Adolfo Garcia And The Freret Street Renaissance
Host Poppy Tooker interviews Chef Adolfo Garcia about his culinary impact on Freret Street's revitalization and the legacy he passes on to the next generation.
June 20, 2026
A Toast To The Vine
Host Poppy Tooker interviews wine experts Kat Kyathfield, Amber Allison, and Braithe Gill, exploring wine secrets and celebrating the American Harvest Workshop's legacy.
265 total episodes available with 14 transcripts
Recent guests on Louisiana Eats
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
Arvinder Vilkhu
Guest
Ashwin Vilkhu
Guest
Jimena Urrutia
Guest
Marcelo Garcia
Guest
Fanta Tambajang
Guest
Adolfo Garcia
Guest
Adolfo Garcia Jr
Guest
Sophia Petrou Garcia
Guest
Fredo Nogueira
Guest
Ryan Iriarte
Guest
Kat Kyathfield
Guest
Braithe Gill
Guest
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Frequently asked questions
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- What is Louisiana Eats?
<p>Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!</p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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