by Roger Beaudoin
Tips, tools & resources to help restaurant owners and managers Rock Their Restaurant! Engaging conversations with industry leaders and fellow restaurateurs.
Language
🇺🇲
Publishing Since
8/19/2015
Email Addresses
1 available
Phone Numbers
0 available
April 27, 2025
Andrew shares what it takes to be a remarkable General Manager and his journey in the restaurant industry, offering valuable lessons for anyone looking to enhance their establishment's operations and culture. His experiences and insights offer valuable lessons for restaurant professionals aiming to refine their operations and build a robust company culture. Restaurant Profit Maximizer Mini-Masterclass: Learn how just a few tweaks in the way you run your business can hugely impact your profits. https://restaurantrockstars.com/sp/restaurant-profits Want to Make More Money in Your Restaurant Every Day? Discover the Restaurant Profit Fast Track — your step-by-step guide to running a wildly profitable restaurant. ✅ Master your numbers ✅ Boost daily sales ✅ Train & empower your team ✅ Multiply your revenue Plus, get unlimited staff accounts so your whole team levels up!! 🎓 Join the Restaurant Academy now: restaurantrockstars.com/joinacademy Connect with us on Social Media: LinkedIn Roger: https://www.linkedin.com/in/roger-beaudoin-21590016 LinkedIn Restaurant Rockstars: https://www.linkedin.com/company/restaurant-rockstars Facebook: https://www.facebook.com/restaurantrockstars/ Instagram: https://www.instagram.com/restaurantrockstars X: https://x.com/RestaurantRock1 Subscribe to the Restaurant Rockstars Podcast: iTunes - https://apple.co/2WaKyqV Spotify - https://spoti.fi/3xGuOd0 Google - https://bit.ly/2VM10P1 Stitcher - https://bit.ly/3iFGAAb Soundcloud - https://bit.ly/3lYBhho YouTube - https://www.youtube.com/@RestaurantRockstars Thank you to our sponsors: Restaurant Profit Fast Track – A killer new module included in The Restaurant Academy. Become as profitable as possible as quickly as possible in 3 steps using the Restaurant Profit Fast Track! Running a restaurant is tough—but making it wildly profitable doesn’t have to be. Easy to follow step-by-step guide. https://restaurantrockstars.com/joinacademy/ The Birthday Club – Everyone celebrates their birthday! Get new and repeat business, fill your tables, and boost sales with Birthdays: https://jointhebirthdayclub.com/BirthdayRockstar/ Restaurant Technologies: takes care of your fry oil challenges. They handle everything end-to-end from delivering, filtering monitoring, collecting, and recycling your waste cooking oil. Restaurant Technologies customers save 10-15% on their insurance premiums and even get bonuses for any new customer referrals. https://www.rti-inc.com or call 866-399-3639 to get started today. Lilly’s Fresh Pasta - Lilly’s Fresh Pasta creates the finest fresh pastas from scratch using clean ingredients and old-world recipes passed down from mother to son. Lilly, the company matriarch and her son Antonio continue to follow the highest quality standards for their products. Ask your sales rep today or go to: https://lillysfreshpasta.com Connect with our guest: https://mahoganyprimesteakhouse.com/ https://www.instagram.com/mahoganyprimesteakhouse/
April 22, 2025
Roger Beaudoin explores how restaurants maximize profits through effective menu design and strategy, highlighting the menu as a key marketing asset in this interview.
April 13, 2025
Roger Beaudoin interviews Elizabeth Brasch of Mellow Mushroom on restaurant branding strategies to create iconic names and standout brands.
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