The Swine Nutrition Blackbelt Podcast
Claim This Podcastby Wisenetix
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Podcast Overview
<h3>Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.</h3><p><br></p><p>If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.</p><p><strong>The Swine Nutrition Blackbelt Podcast</strong> is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.</p>
Language
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Publishing Since
2/2/2022
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Recent Episodes
May 28, 2026
Dr. Rosero and Dr. Borg: Going Beyond Feed Formulation to Maximize Profitability | Ep. 225
Drs. David Rosero and Bart Borg discuss the introduction of a new online financial model that estimates the economic value of nutritional strategies to maximize growth potential and profit per pig. Feed4Profit, developed by Iowa State University in collaboration with U.S. Soy, integrates multiple user inputs, including diet formulation, predicted growth performance, and future pricing for ingredients and pigs. “Users can design feeding programs with different ingredients, model the performance response, and compare the forecasted income and feed costs over a 12-month period.” David Rosero, PhD, Iowa State University “Seasonal changes in pig performance is one example of how nutritional strategies can impact profitability. This tool can help nutritionists analyze the financial impact of adjusting these feeding programs, while still meeting minimum nutritional requirements.” Bart Borg, PhD, Passel Farms Meet the guests: Dr. David Rosero https://www.linkedin.com/in/davidrosero/ , PhD, Assistant Professor, Iowa State University, Ames, IA David Rosero is an assistant professor of animal science at Iowa State University. His research program focuses on conducting applied research on swine nutrition and the practical application of smart farming. He previously served as the technical officer for The Hanor Company, overseeing nutrition, research, and innovation efforts. Dr. Bart Borg https://www.linkedin.com/in/bart-borg-b12bb928/ , PhD, Vice President of Feed and Nutrition, Passel Farms, Ames, IA Barton Borg, VP, Passel Farms, leads the feed manufacturing and nutrition team. He spent 14 years as director of feed operations for Murphy Brown LLC and was involved in nutrition, ingredient procurement, feed manufacturing, R&D activities, and ISO22000. Bart has held positions in the swine production and feed supply industries and manages a family farming business. Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast Dr. Goodband & Dr. Mendoza: Listen to the Pigs - Performance Impact of Increasing Soybean Meal With and Without DDGS | Ep. 177 https://www.wisenetix.co/blog/Performance-Impact-of-Increasing-Soybean-Meal-With-and-Without-DDGS Dr. Bart Borg and Dr. Nathan Augspurger: A Preview of the Soybean Meal Application Symposium | Ep. 208 https://www.wisenetix.co/blog/A-Preview-of-the-Soybean-Meal-Application-Symposium What you will learn: (00:00) Highlight (00:52) Introduction (02:01) Profit modeling (03:17) Economic integration (05:02) Tool availability (07:58) Feeding decisions (09:46) Tool applications (12:15) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * United Soybean - Feed4Profit (https://can.ussoy.org/feed4profit/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://swinenutritionblackbelt.com/ Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/
May 21, 2026
Grady Privett: Sorghum Inclusion in Sow Lactation Diets | Ep. 224
In this episode of The Swine Nutrition Blackbelt Podcast, Grady Privett, a graduate student at Kansas State University, discusses research evaluating sorghum as a replacement for corn in lactation diets for sows. He discusses particle-size management, feed intake, energy value, and commercial-mill considerations when using sorghum in swine production systems. Learn how sorghum can support sow and litter performance in practical operations. Listen now on all major platforms! "Sorghum can replace corn in lactation diets when particle size is controlled, and feed mills avoid whole berries in finished feed." Meet the guest: Grady Privett https://www.linkedin.com/in/grady-privett-6b6094254/ is a graduate student in Animal Sciences at Kansas State University with experience in swine production, nutrition research, and commercial farm operations. His work focuses on nutritional strategies to improve sow and litter performance, including the inclusion of sorghum in lactation diets. Listen to Grady Privett on The Swine Nutrition Blackbelt Podcast, available on all major platforms! Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast What you will learn: (00:00) Highlight (01:01) Introduction (02:03) Sorghum trial design (02:49) Performance results (04:16) Particle size importance (05:45) Mill processing challenges (09:19) Energy value discussion (09:51) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva (https://fortivaimpact.com) * Kemin (https://www.kemin.com/na/en-us/markets/animal/swine) - Barentz (https://www.barentz-na.com/animalnutrition) - Essential Ag Solutions (https://essentialag.com/) - DietForge (https://dietforge.ai/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://swinenutritionblackbelt.com/ Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/
May 14, 2026
Dr. Julian Arroyave: Nursery Feed Budgets | Ep. 223
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms! Click here to read the full research article: https://academic.oup.com/tas/article/doi/10.1093/tas/txag026/8503173?searchresult=1 "Results showed that the low-budget program increased income over feed cost by $1.48 per pig." Meet the guest: Dr. Julian Arroyave https://www.linkedin.com/in/julian-arroyave-jaramillo-638740129/ is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast What you will learn: (00:00) Highlight (00:54) Introduction (02:04) Feed budget overview (02:51) Trial design (03:59) Performance and profitability (06:16) Lactose response (07:33) Health considerations (10:22) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Kemin (https://www.kemin.com/na/en-us/markets/animal/swine) * Fortiva (https://fortivaimpact.com) - Essential Ag Solutions (https://essentialag.com/) - Barentz (https://www.barentz-na.com/animalnutrition) - DietForge (https://dietforge.ai/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://swinenutritionblackbelt.com/ Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/
226 total episodes available
Recent guests on The Swine Nutrition Blackbelt Podcast
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
Dr R Dean Boyd
Guest
Dr Robert Goodband
Guest
Dr Omarh Mendoza
Guest
Dr Andrew Yersin
Guest
Dr Marco de Mik
Guest
Dr Danyel Dalto
Guest
Jordyn Studer
Guest
Dr. John O’Doherty
Guest
Dr. Trey Kellner
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- What is The Swine Nutrition Blackbelt Podcast?
<h3>Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.</h3><p><br></p><p>If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.</p><p><strong>The Swine Nutrition Blackbelt Podcast</strong> is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.</p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 8 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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