David Lebovitz Podcast

About David Lebovitz Podcast

From my kitchen in Paris, talks with my favorite bakers, cookbook authors, pastry chefs, bartenders, chefs, spirits experts, along with a dose of Paris dining tips and French culinary culture. davidlebovitz.substack.com (https://davidlebovitz.substack.com?utm_medium=podcast)

Publisher

From my Paris kitchen

Category

arts · society & culture

Language

en

Explicit

No

First episode

19 Mar 2022

Latest episode

12 Aug 2026

Latest episodes

23 of 46 episodes have a transcript.

1. 

   12 Aug 2026TRANSCRIPT

   Tahini, Halvah, and Coffee Brownies

   Host David Lebovitz interviews Sami Tamimi, co-founder of Ottolenghi, to bake tahini, halvah, and coffee brownies from Tamimi's new cookbook, Boustany.

2. 

   6 Aug 2026

   Making a French 75 Cocktail

   Host David Lebovitz interviews cocktail expert Franck Audoux about crafting a French 75, sharing insights into French spirits and ingredients.

3. 

   16 Jul 2026

   Live! Food Shopping in Paris with David & Romain

   Places mentioned in the video where I shopped: Miyam (https://miyam.fr/), Terroirs de Avenir (https://www.terroirs-avenir.fr/), Pari Local (https://www.instagram.com/leparilocal/?hl=en) and Leonie bakery (https://davidlebovitz.substack.com/p/the-crispiest-crunchiest-baguette)… You may have noticed I moved my Paris shopping videos here from Instagram. Subscribe to my newsletter and get them sent right to your inbox! Get the Tapenade with fig recipe here: This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit davidlebovitz.substack.com/subscribe (https://davidlebovitz.substack.com/subscribe?utm_medium=podcast&utm_campaign=CTA_2)

Inside a recent episode

Tahini, Halvah, and Coffee Brownies

Published 12 Aug 2026 · Transcript excerpt

[…] It's a plain one and you can eat it. I use it only for cooking because I do my own halba, which is really easy. You make your own halba? Yeah, it's really easy. Maybe the next video. Yeah. So when you're choosing halba and tahini, go for the Lebanese varieties. I think they're much better than, say, Greece or Turkey and taste it. With all the recipes, you start with really good ingredients. And you make them better. Exactly. So let's go. So we're going to start with... I can't wait to eat it. Yeah. The tahini, I have to go over it because we have caught a lot of flies around here, but this is the same tahini. […]

Who has been a guest on David Lebovitz Podcast

Names identified in recent episode analyses. Showing up to five guests.

• Sami Tamimi
• Franck
• Margot Lecarpentier
• Jenna Helwig
• Benoît Bourloton

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Apple Podcasts (US)

4.9 / 5

145 ratings

Spotify

4.9 / 5

36 ratings

Podcast Authority Score: 39 / 100

A composite of feed quality, social presence, YouTube performance and engagement. Read the methodology.

Quality

38

Social presence

0

YouTube

0

Engagement

98

Contact David Lebovitz Podcast

Guest appearances

Does not typically book guests

Based on episode analysis; this does not confirm that the show is currently accepting guests.

Questions about David Lebovitz Podcast